Broxfield Farm

Wheat in grain store

Limousin calf

Broxfield Farm.

FARM PROFILE

Location

Broxfield Farm, Alnwick, Northumberland, NE66 3RQ
Grid Ref: NU2016 1969

Physical profile

Broxfield Farm is located approximately 3 miles from the coastline just North of Alnwick. The farm has all the characteristics of the locality, with rolling countryside, areas of mature woodland and flourishing wildlife.

Geology and rainfall

Broxfield lies between 70-100 meters above sea level. The soil type is a medium clay loam that is rich in nutrients, and retains moisture well in a dry year. This allows for intensive arable cropping and good grass growth. Traditionally the area has average size fields with healthy blossoming hedgerows and old trees providing shelter, the landscape being dotted with blocks of conifer plantation. These were planted for the requirements of shoot and hunt management to give what is known as a ‘gentrified landscape.’ The Denwick Burn has its source and runs through Broxfield, creating a natural wildlife corridor through the farm.

Annual rainfall is closely related to both altitude and prevailing wind direction. In the UK the prevailing wind is from the west, hence the eastern half of the country lies in the rain shadow of the central uplands and is traditionally drier than in the west. The rainfall at Broxfield can average as low as 500mm/year (and as high as 1050mm/year), often as a result of north easterly airstreams from the north sea.

LAND USE

Arable

Broxfield is currently in conversion to organic status. It will take two years before the farm is fully organic. The aim is to produce wheat, beans (for animal feed), barley and oats. Fertility will be built up by growing clover rich grass swards for 2-3 years. Crops are grown in rotation to reduce problems of disease. All crops are dried on the farm and can be stored for a short period before being transported direct to the end user. The farm is a member of ‘Scottish Quality Cereals’ offering full ‘traceability’. Organic conversion of the farm is monitored by ‘Organic Farmers & Growers’.

Livestock

At Broxfield there is approximately 24ha of permanent ridge and furrow pasture besides approximately 110 Ha’s grass/clover ley. This carries a suckler cow enterprise of about 100 mainly Aberdeen Angus cows crossed with Aberdeen Angus bulls. Two horses are also kept on the farm. Sheep graze the grassland from November-April.

Labour

There is no permanent labour employed at Broxfield. Contractors are used for some field operations, especially at harvest time when there is a very heavy workload.

Buildings & machinery

Broxfield has a range of both traditional and modern farm buildings. The original steading, some of which is still used, was built in the 1860’s.

Please note that all buildings where access is prohibited (grain drier, chemical and tool stores, etc) will be securely locked.

There is a range of modern farm machinery that includes three tractors, a digger, combine harvester, grain drier, crop sprayer, grain trailers, fertiliser spreader and a combination cultivator/seed drill.

Subsidies

The main subsidy received from the Rural Payments Agency is the arable area aid for cereal crops, set-aside, oilseeds and legumes. Further payments are received under the suckler cow premium scheme and the beef special premium scheme. In 2001 Broxfield Farm entered into a 10 year Country Stewardship Scheme. Under this scheme annual and capital payments will be offered. The scheme is administered by DEFRA and provides farmers and landowners with the opportunity to create and manage habitat for wildlife, maintain and enhance landscapes and provide educational access.

Countryside Stewardship

There are two stewardship schemes running at Broxfield. Many hedges have been planted under the scheme, and a pond has been created. Following the creation of grass margins around the arable fields there has been an increase in numbers of birds and small animals. Winter ploughing is delayed to provide over-wintering stubbles and breeding areas for farmland birds and other species such as brown hares.

HISTORY

The Thompson family have been tenants of the Duke of Northumberland at Broxfield Farm since 1820. During this time there have been many changes, not least a drastic reduction in staff numbers. When the farm was worked with horses there would be at least eight full time men, with casual help at busy times. The farm work horses were a profitable enterprise in themselves. Young horses would be ‘broken in’ to the harness and work in the fields until they were seven years old, and would then be sold to pull trams in Newcastle and Glasgow, where steadiness was essential.

FLORA AND FAUNA

One of the most interesting features at Broxfield is the range of wildlife that can be found on the farm.

Habitat Associated wildlife

Winter-drilled crops Brown hare, pheasant, golden plover(in winter).

Spring-drilled crops Lapwing, skylark, grey partridge, oyster catcher,
Curlew, brown hare.

Hedgerows Yellowhammer.
Buildings House sparrow, swallow, bats and over-
wintering butterflies.

The farm has a number of habitats which have been created over the last 100-150 years which include broad leaf and conifer woodland and a stream. These will be complemented by features that are to be developed this year including a pond and a hay meadow with wild flowers (arable reversion).

THE FARMING YEAR AT BROXFIELD FARM

  • January:
    • Tree and hedge planting
    • Feeding and bedding cattle
  • February:
    • Tree and hedge planting
    • Feeding and bedding cattle
  • March:
    • Fertiliser spreading
    • Calving cows
    • Sowing spring crops
  • April:
    • Calving cows
  • May:
    • Spread farm yard manure on fields
  • June:
    • Making silage
    • Fence maintenance
  • July:
    • Management of set-aside
    • Maintenance of machinery
  • August:
    • Harvest of cereal crops
  • September:
    • Completion of harvest
    • Cultivation of land
    • Sowing wheat, barley and oats
  • October:
    • Completion of sowing
  • November:
    • Clean and service machinery
    • Bring cattle into sheds
  • December:
    • Tree/hedge planting
    • Hedge trimming
    • Feed and bed cattle

BROXFIELD AS A RESOURCE FOR TEACHERS

Broxfield is a well managed commercial modern farm, which has a wealth of natural habitats supporting a broad selection of wildlife. Work is now underway to create some different types of habitat including a pond, grass margins around arable fields, and a wild flower hay meadow, which will link up some of the existing woodland. The arable enterprise, cattle, ridge and furrow pasture land and the wide diversity of habitats can provide a large number of opportunities for learning for all stages of the National curriculum. Below are some examples of the learning resources available on the farm in relation to Key Stage activities.

Stage Subject Teaching resource on the farm
 
Key Stage 1 English Stories of life on the farm-past and present.
Description of farm features – fields, crops,
hedges, ponds, cattle, buildings.
 
  Maths Counting seeds and animals
Rates of work of the different machines
 
  Science Pond dipping and study of the stream.
Contrast different animals/insects living in
different habitats.
 
  History Discuss the changes that have occurred
whilst this family have been at Broxfield.
Look at the ridge and furrow grass fields.
 
  Geography Mapping and orienteering, land use.
Soil types.
 
  Art Drawing landscape, animals, machinery,
pond, etc.
 
  Technology Use of materials, explain how certain
machines work.
 
Key Stage 2 English Pen portraits of the wildlife, livestock, etc.
Descriptive writing contrasting habitats.
 
  History Investigate how the farm, local community
and landscape has changed over the
centuries from a cultural and technological
point of view.
 
  Geography Use field maps to illustrate different field
sizes/uses, and the integration of
conservation and modern farming methods.
 
Key Stage 3 Biology Origins of plants and animals in the food
chain, natural food chain(e.g. grey partridge
feed on seeds, insects, etc), crop technology.
 
  Geography Land use surveys, measuring the volume of
vehicles using the local road , characteristics
of ponds and associated grassland.
 
Key Stage 4 /GCSE Agriculture Use of different crops in rotation, farm
diversification.
 
  Biology Habitats and associated wildlife,
conservation methods to protect habitats
(e.g. hedges, grassland, field margins,
trees, arable reversion)
 
'A' Level Biology Opportunity to gain first hand experience of
the roles of selective breeding of crops used
on a modern farm. Demonstrations of how
fertilisers, pesticides and growth regulators
are used to maximise production.
 
  Economics Running a farm business and diversifying to
maximise farm incomes.
 
General   Providing an insight into a working farm
environment and its associated cultural
and environmental features.

These are just some examples of how Broxfield Farm could be used as a resource for teaching a wide variety of subjects. In summary the farm offers an ideal opportunity for children to gain a valuable insight into the range of issues associated with a working farm and how it fits into the wider landscape.

HEALTH AND SAFETY ISSUES WHEN VISITING BROXFIELD

Broxfield Farm is a working environment and as such is a potentially dangerous place. However, providing basic health and safety principles are followed, a visit to Broxfield will be very enjoyable and informative for pupils and teachers alike. The main issues to be considered when planning a visit to the farm are:

  • Please ensure that pupils are wearing appropriate clothing, including wellingtons or outdoor shoes/boots, and that their footwear are cleaned or changed before leaving.
  • Ensure that pupils are aware of the rules of the visit, stressing that they must not eat or chew in any areas other than those that will be provided. Always ensure that hands are washed thoroughly before eating or after contact with animals.
  • Please do not allow children to pick up tools or climb on walls or farm machinery, and ensure that they follow any instructions given by the farm staff.
  • Children are your responsibility during the farm visit and should be fully supervised at all times.
  • There are areas on the farm (e.g. ponds and around farm buildings) where extra care should be observed at all times.

Further details are given in the enclosed HSE information sheet AIS23 and should be clearly understood by all those involved in planning a visit to Broxfield Farm.

All visitors should follow the Country Code.

APPENDIX 1 LAND USE

Allocation of land at Broxfield is as follows:

Arable

Total arable land 162ha

Crop Varieties grown
  1999/2000 2000/2001
Winter Wheat Consort Consort
Winter Oats Gerald Gerald
Winter Barley Muscat Muscat
Beans Victor Victor

Inputs

Fertilisers

Some natural phosphate and potash will be applied.

Pesticides

No pesticides are used on the farm since organic conversion started

Output

On average the crops at Broxfield produce:

Crop Annual yield (t/ha)
Wheat 5
Oats 4
Barley 4
Beans 4

Suckler Cows

A herd of 100 mainly Aberdeen Angus Cross suckler cows are kept at
Broxfield Farm. The calves are spring born and suckle their
mothers throughout the summer. They are taken through to
slaughter at 22 months of age.

Woodland walk

Limousin calves

   
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